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Pineapple Pastry

Light and fruity, vanilla flavoured fresh cream layered with loads of fresh fruit and a light vanilla sponge. Garnish may vary according to availability.

90.00
Mixed Fruit Pastry

Light and fruity, vanilla flavoured fresh cream layered with loads of fresh fruit and a light vanilla sponge

90.00
Black Forest Pastry

All time favorite – Soft dark chocolate sponge with whipped cream, stewed cherries and a generous topping of chocolate shavings.

100.00
Tiramisu Pastry

Popular Italian favorite of creamy mascarpone cheese, whipped cream and savoiardi biscuits dipped in espresso syrup.

105.00
Sachertorte Pastry

Austrian speciality, a light and moist chocolate sponge with dark chocolate ganache.

105.00
Opera Pastry

A French classic, almond sponge, traditional coffee Butter-cream, and dark chocolate panache.

105.00
Baileys Pastry

Creamy mousse of baileys liqueur complimented with layers of chocolate mousse, dark chocolate sponge and chocolate ganache

105.00
Chocolate Hazelnut Pastry

Rich chocolate cake layered with soft dark chocolate ganache, hazelnut cream and crunchy caramelised nuts.

110.00
Chocolate Brownie Pastry

Traditional chocolate brownie, resonating with deep chocolate and walnut flavour. Crusty on the exterior but fudgy on the inside.

115.00