Description
We exclusively use butter in our cake recipes, unlike others who may opt for margarine.
Connoisseurs favorite. Dense cheese cake New York style, made with fresh cream cheese baked with a crisp biscuit crumb base.
₹1,145.00 – ₹4,570.00
We exclusively use butter in our cake recipes, unlike others who may opt for margarine.
Size of Cake (KG) | 0.5 KG, 1 KG, 1.5 KG, 2 KG |
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Crispy Veg Patty enveloped in melted Cheese, fresh Iceberg Lettuce, Capsicum, Onions, Tomatos in our delicious dressing sauce, cushioned between soft buttered buns.
Our signature dish – Silky decadent old school chocolate mousse made with premium dark chocolate and whipped dairy cream.
Layers of Chocolate sponge with French Chocolate Buttercream, draped with Chocolate Ganache.
From our gourmet selection, Alfonso mango pulp transformed into a mousse and set in joconde sponge, topped with a clear glaze.
Red Velvet Cake is much more than Vanilla Cake tinted red. This cake has superior buttery, vanilla, and cocoa flavours, as well as a delicious tang from buttermilk.
This eggless Rasmalai cake is the ultimate Indian fusion dessert. The spongy cake soaked in flavoured milk, and topped with rasmalai, and whipped cream, you’ll get all of these in a single bite. This makes the perfect treat for the festive season.
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